Beacon & Buoy
1200 Main Street, Chatham

July 16
12-2PM
$70 per person

Drinks will be available for purchase.

RSVP by July 13th!

Menu: 

First Course:

Creamy Tomato Soup finished with fresh herbs

or

Local Mixed Greens

Whole grain mustard vinaigrette, Gluten Free and Vegetarian

Entree 

Market Vegetable Bowl with Grilled Trumpet Oyster Mushrooms, Braised Vegetables, Spring Pean & Herb Potato Salad and Lemon Herb Vinaigrette.

Optional Protein additions:

• Grilled Chicken
• Roasted Salmon